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We opened in March of 1986 with the mission to serve the most authentic Japanese cuisine in the Triangle. We strive to create a warm and peaceful environment in our small, intimate restaurant. We only serve a handful of patrons per week allowing us to truly provide the best cultural experience.

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We are  now delighted to feature Japanese tea ceremony  

 

We  offer the finest Japanese tea, Matcha directly received from Kyoto, Japan.

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Please enjoy!

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George and Mayumi Yamazawa