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Listed here are just
some of the various homemade dishes we serve. Please see the ?Ala carte menu for more!
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A la carte menu
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Hirame Usuzukuri
Thin slices of flounder with a side of ponzu dipping sauce |
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Sushi menu
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Okonomiyaki
Famous in the city of Osaka, this dish is a favorite for Osaka locals. Yamazushi's homemade okonomiyaki is pancake-like, made of cabbage and seafood, and topped with ginger. |
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Macrobiotic menu
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Chawanmushi
Steamed egg custard with chicken, scallop, eel and shrimp, served hot. A truly authentic Japanese dish! |
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Dessert menu
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Ramen
Egg-noodles in a homemade broth with fishcake, green onions and seaweed. |
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Drinks menu
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Oden
Fishcake, raddish, potato, burdock, konyaku, quail egg and lotus root cooked in a light soy soup. |
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Menu in Japanese
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Natto Negiyaki
Baked fermented soybeans and green onions.
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Nasu Dengaku
Fried eggplant topped with a sweet miso paste. |
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